Eat
Classic Italian food not exactly the way your Nonna use to make it.
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M E N U S
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Focaccia
Housemade herb focaccia bread, herbs, garlic, parmigiano infused olive oil, 8
Zuppa del Giorno
Chef’s daily fresh made soup, A/Q
Insalata Romana
Romaine, dates, goat cheese, shallots, parsley, balsamic vinaigrette, 15
Insalata Primavera
Peas, radishes, arugula, fennel, zucchini, ricotta salata, mint, lemon-mustard vinaigrette 16
Mozzarella in Carrozza
Fried mozzarella encased in herb breadcrumbs, tomato sauce, basil, 16
Asparagi e Uova
Grilled delta asparagus, farm fresh egg, breadcrumbs, parmigiano reggiano, aleppo pepper, 17
Fritto Misto
“Mixed fry” of calamari, prawns, fish, vegetables, red bell pepper sauce, lemon, 18
Polpo
Grilled octopus, eggplant caponata, crispy ceci beans, squid ink aioli, salsa verde, 19
Carpaccio di Manzo
Raw filet of beef, arugula, fried capers, lemon aioli, shaved parmigiano reggiano, 19
Burrata e Prosciutto
Fresh Di Stefano mozzarella, 36-month aged prosciutto, strawberries, aged balsamic, 21
— I N S A L A T O N E —
Tonno Alla Nicoise
Raw ahi tuna carpacio, green beans, nicoise olies, cherry tomatoes, hard boiled egg, yukon gold potato, red onion, 25
Salmone
Baked salmon, mixed greens, hard boiled egg, roasted cauliflower, polenta croutons, black olives, pickled vegetables, lemon vinaigrette, 23
Pollo Arrosto
Mixed greens, lemon roasted chicken, crispy pancetta, celery, gorgonzola dolce, red onion, red wine vinaigrette, 22
Tagliata di Manzo
Broiled Creekstone New York steak, arugula, parmigiano reggiano, cherry tomatoes, balsamic, 28
Chicken +3, Salmon +3, Prawns +3, Steak +8
Caesar
Chopped romaine, garlic focaccia croutons, parmigiano reggiano, classic caesar dressing, 17,
Chicken +3, Salmon +3, Prawns +3, Steak +8
— P I Z Z A —
Gluten Free Dough $6 Supplement (may be exposed to wheat)
+ mozzarella di bufala +3
Margherita
San Marzano tomato sauce, oregano, mozzarella, basil, 17
+ mozzarella di bufala +3
Funghi
Wood oven braised wild mushrooms, fontina val d'aosta, thyme, roasted garlic, 22
Calabrese
pepperoni, mozzarella, san marzano tomato sauce, 21
Siciliana
Pork fennel sausage, red peppers, red onions, San Marzano tomato sauce, caciocavallo, 25
Porchetta
Basil and pine nut pesto, Rovagnati porchetta, yukon gold potato, pickled onions, fresh mozarella di bufola, 25
— P A S T A —
Imported Gluten Free Corn Pasta $5 Supplement
Pasta del Giorno
Daily changing pasta of the day, A/Q
Risotto ai Funghi
Arborio rice, mushroom stock, wood oven braised wild mushrooms, black truffle tartufata, 28
Gamberi Alfredo
Tagliolini pasta, prawns, wild mushrooms, alfredo sauce, 26
Tagliolini con Granchio
Spaghettini, Dungeness crab, chili, tomato sauce, breadcrumbs, 36
Rotolo Bolognese
Baked in our wood oven, fresh pasta, bolognese sauce, bechamel, ricotta, 32
Pappardelle con Cinghiale
Fresh pappardelle, 18 hour wood oven braised wild boar ragu, pecorino toscano, 33
— S E C O N D I —
Melanzane alla Parmigiana
Wood oven baked eggplant, cow's milk ricotta, mozzarella, basil, San Marzano tomato sauce, 22
Pesce del Giorno
Fresh fish of the day, A/Q
Branzino
Wild Mediterranean sea bass, herb dressing, sautéed spinach, roasted potatoes, 45
Pollo alla Milanese
Lightly breaded Mary's chicken breast, caper aioli, arugula salad, lemon vinaigrette, roasted potatoes, 28
Agnello a Scottadito
Mint and chili marinated grilled American lamb chops, green beans, roasted potatoes, 58
Panino Bolognese
Brioche slider, beef, pork and veal ragu, parmigiano, pickled onion, french fries, 18
•••••
Focaccia
Housemade herb focaccia bread, herbs, garlic, parmigiano infused olive oil, 8
Zuppa del Giorno
Chef’s daily fresh made soup, A/Q
Insalata Romana
Romaine, dates, goat cheese, shallots, parsley, balsamic vinaigrette, 16
Insalata Primavera
Peas, radishes, arugula, fennel, zucchini, ricotta salata, mint, lemon-mustard vinaigrette, 17
Asparagi e Uova
Grilled delta asparagus, farm fresh egg, breadcrumbs, parmigiano reggiano, aleppo pepper, 18
Mozzarella in Carrozza
Fried mozzarella encased in herb breadcrumbs, tomato sauce, basil, 16
Carpaccio di Tonno
Raw ahi tuna, green beans, olives, cherry tomatoes, hard boiled egg, yukon gold potato, red onion, 25
Fritto Misto
“Mixed fry” of calamari, prawns, fish, vegetables, red bell pepper sauce, lemon, 19
Polpo
Grilled octopus, eggplant caponata, crispy ceci beans, squid ink aioli, salsa verde, 23
Burrata e Prosciutto
Fresh Di Stefano mozzarella, prosciutto di parma, marinated strawberries, aged balsamic, 20
Carpaccio di Manzo
Raw filet of beef, arugula, fried capers, lemon aioli, shaved parmigiano reggiano, 25
— P I Z Z A —
Gluten Free Dough $6 Supplement (may be exposed to wheat)
+ mozzarella di bufala +3
Margherita
San Marzano tomato sauce, oregano, mozzarella, basil, 17
+ mozzarella di bufala +3
Funghi
Wood oven braised wild mushrooms, fontina val d'aosta, thyme, roasted garlic, 22
Calabrese
San Marzano tomato sauce, mozzarella, pepperoni, 21
Siciliana
Pork fennel sausage, red peppers, red onions, San Marzano tomato sauce, mozzarella, 25
Porchetta
Basil and pine nut pesto, yukon gold potatoes, rovagnati porchetta, pickled red onion, mozzarelle di bufola, 25
— P A S T A —
Imported Gluten Free Corn Pasta $5 Supplement
Pasta del Giorno
Daily changing pasta of the day, A/Q
Risotto ai Funghi
Arborio rice, mushroom stock, wood oven braised wild mushrooms, black truffle tartufata, 28
Gamberi Alfredo
Fettucini pasta, prawns, wild mushrooms, alfredo sauce, 26
Tagliolini con Granchio
Spaghettini, Dungeness crab, tomato sauce, chili, breadcrumbs, 36
Rotolo Bolognese
Baked in our wood oven, fresh pasta, bolognese sauce, bechamel, ricotta cheese, 32
Pappardelle con Cinghiale
Wide cut pasta, 18 hour braised wild boar, roasting jus, pecorino toscano, 33
— S E C O N D I —
Melanzane alla Parmigiana
Wood oven baked eggplant, cow's milk ricotta, mozzarella, basil, San Marzano tomato sauce, 22
Pesce del Giorno
Fresh fish of the day, A/Q
Branzino
Wild Mediterranean sea bass, herb dressing, sautéed spinach, roasted potatoes, 45
Pollo alla Milanese
Lightly breaded Mary's chicken breast, caper aioli, arugula salad, lemon vinaigrette, roasted potatoes, 28
Bisteca
Creekstone Ranch choice striploin (NY steak), horseradish cream, grilled delta asparagus, fried shallots, 58
Agnello a Scottadito
Mint and chili marinated grilled american lamb chops, sauteed green beans, roasted potatoes, salsa verde, 58
Costaletta di Vitello
Roasted Rossotti ranch veal chop, breaded and stuffed with prosciutto di parma, fontina val d'aosta, wild mushroom and marsala wine sauce, borlotti bean ragu, 75
•••••
Biscotti e Dolcetti
Homemade cookies and sweets, 14
Tiramisu
Espresso soaked ladyfingers, mascarpone cream, rum zabaglione, cocoa powder, 14
Crostata di Rubarbo e Fragola
Flaky crust, rhubarb, strawberries, whipped cream, candied citrus zest, 15
Budino Cioccolato
Rich chocolate pudding, espresso, sicilian sea salt, whipped cream, almond biscotti, 15
Biancomangiare Al Gelsomino
homemade almond milk and vanilla vegan custard, jasmine, pistachio, cocoa, 14
Affogato
Fiorello Vanilla Gelato "drowned" in an espresso, 12, or served "Corretto" (with a shot of housemade Italian cream) +5
Artisan Fiorello Gelato
7 per scoop
Artisan Fiorello Sorbetto
7 per scoop
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Happy Hour
FRIDAY HAPPY HOUR IS $1 PIZZA FRIDAY! $1 Margherita pizza with the purchase of 2 alcoholic beverages, Fridays only 3pm-7pm.
Monday - Thursday 3pm-7 pm
FRIDAY HAPPY HOUR IS $1 PIZZA FRIDAY! $1 Margherita pizza with the purchase of 2 alcoholic beverages, Fridays only 3pm-7pm.
Happy hour is offered in our Bar and Lounge only, reserved for guests 21+. Reservations are not accepted for happy hour. Availability is on a first come first serve basis.
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BIRRA
Peroni, Negra Modelo, 7
VINO
Montepulciano d'Abruzzo, Pinot Grigio, Sangria, 10
COCKTAILS
Dark and Stormy, Negroni, Martini, 12
ZERO PROOF
Galavina Italian Soda, lemon, blood orange, cola, pomegranate, 7
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— APERATIVI/SNACKS —
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Olives
Warm mixed olives, citrus, pepperoncino, fried herbs, 6
Polenta Integrale Fritti
Polenta fries, grana padano, white truffle aioli, 7
Mozarella in Carrozza
Seasoned cornmeal crusted fried mozzarella, san marzano tomato sauce, basil, 9
Alici
Olive oil packed mediterranean anchovies, crostini, radish salad, 6
Gamberi Scampi
Sautéed Gulf shrimp, garlic, white wine butter, parsley, tomatoes, grilled bread, 12
Boccocini di Pollo Al Bufola
Calabrese buffalo chicken nuggets, celery, carrots, housemade ranch, 12
Bolognese Sliders
Classic meat ragu, brioche slider bun, provolone, pickled onion, 12
Frittatine di Pasta Carbonara
Croquette of spaghetti carbonara, guanciale, pecorino, black pepper, cured egg, salsa verde aioli, 12
+ pepperoni +3, add mushrooms +3
Pizza Margherita
San marzano tomato sauce, mozzarella, basil, oregano, 8
+ pepperoni +3, add mushrooms +3
